Maple Biscuit

Certifications

Description

Maple syrup cream cookies, made with pure maple syrup in our carton packaging, 200 grams.

Ingredients : Enriched wheat flour, Sugars (sugar, maple syrup, invert syrup, malted barley extract), Shortening (palm oil, canola oil, modified palm oil), Artificial flavors, Soy lecithin, Salt, Sodium bicarbonate, Ammonium bicarbonate.

Contains: Wheat, Soy, Barley. May contain: Milk, Eggs.

Per 6 cookies (30 g)
  • Amount % Daily Value
  • Calories 140
  • Fat 4.5g 6%
    • Saturated 1.5g 8%
    • Trans 0g 0%
  • Cholesterol 0mg 0%
  • Sodium 50mg 2%
  • Carbohydrate 23g
    • Fibre 1g 4%
    • Sugars 8g 8%
  • Protein 2g
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 1%
  • Iron 6%
  • Potassium 1%

Shelf Life: 10 months

Storage: Controlled storage condition temperature: 65ºF to 78ºF

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